Adriatico is the success story of Jean-Robert Bellanger, a French entrepreneur who is retraining and decides to embark on the Amaretto adventure in 2019 . The brand is giving a facelift to the entire sector and breaking codes thanks to high quality artisanal products as well as the creation of a brand new reference: Amaretto Bianco. The products are made from the Filippo Cea almond variety, are certified vegan and contain half the sugar than the average on the market, while managing to keep a gourmet and charming character. Rediscover amaretto with Adriatico!
